Corn Silk Tea – benefits and how to use

Corn silk tea is recognized for its traditional beneficial properties on the urinary system and beyond.

Supports normal urine elimination function

Contributes to the proper functioning of the digestive system

Traditionally used to maintain urinary tract health

Supports myocardial tissue regeneration

Helps maintain the elasticity and permeability of retinal capillaries, supporting blood circulation in the eyes

How to use:

Internal: Infusion – add 1-2 teaspoons of plant to 250 ml of boiling water. Cover and let infuse for 10-15 minutes. Consume 2-3 cups of tea per day.

In case of kidney diseases, a decoction can be prepared: 30 g of corn silk per 1 liter of water. Boil over low heat for 2 hours, replenishing the evaporated water. The entire amount is consumed gradually throughout the day.

Warnings:

At the recommended doses and in the indicated way of use, no adverse effects have been reported. However, people with known allergies to this plant should avoid use.